Walt Disney and French Toast
December 10, 2013
On our belated honeymoon my husband and I went on a southern adventure. We drove down the coast, visited some friends in DC, North Carolina, and then on to Florida. I made a point of stopping at Back in the Day Bakery in Savannah because I adore their cookbook and now their establishment too. I highly recommend the Bourbon Bread pudding. Then we ventured on to Florida to hit up Harry Potter World and Disney’s Magic Kingdom.
I’ve adored Disney as just about anyone does, from the time I was a kid, mostly because I thought I’d become an animator.
My infamous French toast recipe is now been included on Spoonful a Disney blog for crafting and cooking. It’s one of 15 crockpot recipes and I myself can’t wait to try the semi homemade Caramel buns!
It’s kind of funny as things work out as just last night I was recommending the documentary Walt and El Grupo to my brother, a film about how Walt Disney became an American diplomat in South America during World War II. I mentioned to my brother it would make an excellent Christmas gift should he ever need an idea of what to get for me… I’m shameless.
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